Ethan's Greece charter: tipping before the trip
“On a $178,000 all-in charter in Greece, I tipped the crew of six $20,000 before the trip started. The service was impeccable — truly unforgettable.”
— Ethan Bixby, founder, Orca Travel Collection — first-hand account
- The math
- Crew tips are usually figured on the base charter fee, not fuel, food or tax. On this trip that put the $20,000 at about 17.5–20% of the base fee, the generous top of the 5–20% brokers advise. Generous, not typical, and tipping before the trip was the unusual part. Full breakdown: /cost-per-day#yacht.
- The upside
- It tells the crew on day one exactly what you expect and that you value them. Ethan's experience: they delivered from the first hour.
- The trade-off
- You give up the leverage of tipping for performance. If the week disappoints, the money's already gone. The custom — tip at the end, through the captain — exists for a reason.
This is Ethan's approach, not the industry norm.
Sources:Ethan Bixby, founder — first-hand accountBoat International — Superyacht charter tipping guideVital Charters — How to tip yacht crew (2026): the custom, and what MYBA saysHELM — What is an APA?George Yachts — Greek yacht charter VAT explained (2026)
